Description
Amway Queen Cookware Set 5pcs
Stainless steel Cookware Set containing 5 pieces is a perfect and versatile cooking partner to meet everyday cooking needs
Product Description:
- With Amway Queen Stainless Steel Cookware you can prepare delicious and nutritious food for your family.
- With premium grade materials, thoughtful manufacturing behind each feature, it offers superb cooking performance, versatility and beauty that will last for years to come.
Feature:
- 5 pieces of stainless steel cookware
- Made of 18/8 Stainless Steel
- Multi-ply construction (3ply/5ply) including a layer of carbon steel between two layers of stainless steel
- The saute pan has an additional layering of aluminum and steel.
- It also helps to retain heat for longer period of time
- Superior VITALOK technology helps your food to retain nutrients
- Zero-oil cooking possible with OPTITEMP
- 30-year warranty against manufacturing defects (Terms and Conditions Apply)
Benefits:
- The Amway Queen Cookwares OPTITEMP technology allows cooking with zero added oil, with even heat distribution and longer heat retention.
- Its VITALOK technology locks in moisture, thereby helping preserve the nutrition, taste, and color of your delicious meals.
- It allows you to cook with very little water on low to medium heat.
- This premium quality cookware comes with a 30-year warranty and can be easily used on LPG and induction cooktops.
- Use it for various kinds of cooking dum, handi cooking, bhuna, frying, or tempering quickly and hassle-free
How to Use:
Do’s
- Wash cookware in the solution of Amway Dish Drops Dishwashing Liquid and vinegar to remove any lingering manufacturing oils and polishes. Rinse thoroughly after washing.
- Use low and medium heat only throughout cooking.
- Place food not more than 2/3 of the cookware.
- Use Dish Drops Dishwashing Liquid and hot water to hand wash as soon as possible after each use.
- Use a mixture of Amway Home LOC & Vinegar to clean interior stainless steel surfaces if white spots or heat marks appear.
Don’ts
- Do not use metal scouring pads, abrasive powders, or any steel wool scouring pads to clean; this will scratch the surface.
- Do not use an automatic dishwasher to clean the cookware as it will dull the appearance of the handles.
- Do not put a hot pan in contact with cold water; wait until the pan cools to wash it.
- Recommended to use warm water to wash the pan.
- Do not cut food in the pan, it may scratch the surface.
- Do not add salt directly to the surface of the pan.

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